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Restaurant & Bar Design

Restaurant & Bar Design


作者  /  Julius Wiedemann

出版社 / TASCHEN UK

出版日期 / 2014/04/20

商品語言 / 英文

裝訂 / 精裝

定價 / NT$2,100

售價 / 9折, NT$ 1,890

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Restaurant & Bar Design 其它優惠/消息


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內容簡介

Feast your eyes: The art of hospitality design
 
Restaurants and bars offer architects and interior designers the opportunity to design for both style and entertainment; aesthetics and function must come together to create ambiance and conviviality in a way that both makes a statement and keeps clients wanting to come back. The Restaurant & Bar Design Awards—the world's only awards dedicated to hospitality design—recognizes the importance of this particular field, and is dedicated to singling out the world's most exceptional settings for eating and drinking. Each year, entries are submitted from all types of sectors, including hotels, offices, transport, industry, fine dining, education, sports and leisure, healthcare, government, aviation, cruise, and retail. A panel of top design, lifestyle, and hospitality professionals judges the entries.

Divided into five chapters by continent—Americas, Asia, Europe, Middle East & Africa, and Oceania—the book features the 100 establishments worldwide that were selected by the panel. Texts include chapter introductions by experts and judges such as Tony Chambers (editor-in-chief of Wallpaper) and designer Karim Rashid, and a preface by the author and founder of the awards, Marco Rebora.

Entries include:
Numerous photographs A fact sheet including location, number of seats, price range, architect/designer, cost of project, and size of build A text describing the briefing, the challenge, and the solution Information about the architect and designer The location, the operator, specialties, and interesting facts














詳細資料

誠品26碼 /2680863257001
ISBN 13 /9783836546683
ISBN 10 /383654668X
EAN /9783836546683
頁數400
尺寸23.9X25.6CM
裝訂精裝
級別
語言英文
成份0.00


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