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Simple Sous Vide: 200 Modern Recipes Made Easy

Simple Sous Vide: 200 Modern Recipes Made Easy


作者  /  Jason Logsdon

出版社 / ST. MARTIN'S PRESS

出版日期 / 2018/01/02

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,050

售價 / 9折, NT$ 945

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Simple Sous Vide: 200 Modern Recipes Made Easy 其它優惠/消息


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內容簡介

Easy no-fuss recipes to make delicious sous vide dishes at home

Sous vide is the hottest new kitchen technique, with immersion circulators selling for as little as $65 at Home Depot. Once the exclusive domain of high-end chefs, sous vide is now accessible to any home cook with a desire for perfectly cooked, scientifically calibrated cuisine.

Most of the sous vide books on the cookbook shelf are very high-end, with complicated recipes using obscure ingredients. Simple Sous Vide offers 200 recipes for meals home cooks will actually want to make, like BBQ-Style Pulled Pork, Garlic-Herb Strip Steak, and Glazed Rainbow Carrots, using common ingredients found in any supermarket.







詳細資料

誠品26碼 /2681538535004
ISBN 13 /9781250163592
ISBN 10 /1250163595
EAN /9781250163592

頁數288
尺寸23.2X19.1CM
裝訂精裝
級別
語言英文




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