首頁外文書生活飲食 〉A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry
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A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry

A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry


作者  /  Editors of Martha Stewart Living

出版社 / POTTER

出版日期 / 2017/03/28

商品語言 / 英文

裝訂 / 平裝

定價 / NT$910

售價 / 79折, NT$ 719

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A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry 其它優惠/消息


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內容簡介

瑪莎史都華精挑對身體健康有益的食材,研發130道好吃又不必怕胖的烘焙點心,顛覆多數人認為「甜點吃多了會對身體造成負擔」的刻版印象與顧慮!

A must-have for every baker, with 130 recipes featuring bold new flavors and ingredients.

Here is the go-to cookbook that definitively ushers the baking pantry beyond white flour and sugar to include natural sweeteners, whole-grain flours, and other better-for-you—and delicious—ingredients. The editors at Martha Stewart Living have explored the distinctive flavors and alluring textures of these healthful foods, and this book shares their very best results.

A New Way to Bake has 130 foolproof recipes that showcase the many ways these newly accessible ingredients can transform traditional cookies, pies, cakes, breads, and more. Chocolate chip cookies gain greater depth with earthy farro flour, pancakes become protein powerhouses when made with quinoa, and lemon squares get a wonderfully crumbly crust and subtle nutty flavor thanks to coconut oil. Superfoods are right at home in these baked goods; granola has a dose of crunchy chia seeds, and gluten-free brownies have an extra chocolaty punch from cocoa nibs. 

With a DIY section for making your own nut butter, yogurt, coconut milk, and other basics, and more than 150 photographs, including step-by-step how-to images, A New Way to Bake is the next-generation home-baking bible. 












詳細資料

誠品26碼 /2681449471002
ISBN 13 /9780307954718
ISBN 10 /0307954714
EAN /9780307954718

頁數320
尺寸23.2X18.7CM
裝訂平裝
級別
語言英文
成份


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