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Knives & Ink: Chefs and the Stories Behind Their Tattoos (with Recipes)

Knives & Ink: Chefs and the Stories Behind Their Tattoos (with Recipes)


作者  /  Isaac Fitzgerald/ Wendy MacNaughton

出版社 / BLOOMSBURY PUBLISHING

出版日期 / 2016/12/01

商品語言 / 英文

裝訂 / 精裝

定價 / NT$825

售價 / 9折, NT$ 743

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Knives & Ink: Chefs and the Stories Behind Their Tattoos (with Recipes) 其它優惠/消息


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內容簡介

Chefs take their tattoos almost as seriously as their knives. From gritty grill cooks in backwoods diners to the executive chefs at the world's most popular restaurants, it's hard to find a cook who doesn't sport some ink. Knives & Ink features the tattoos of more than sixty-five chefs from all walks of life and every kind of kitchen, including 2014 James Beard Award-winner Jamie Bissonnette, Alaska-fishing-boat cook Mandy Lamb, Toro Bravo's John Gorham, and many more. Each tattoo has a rich, personal story behind it: Danny Bowien of Mission Chinese Food remembers his mother with fiery angel wings on his forearms, and Dominique Crenn of Michelin two-starred Atelier Crenn bears ink that reminds her to do “anything in life that you put your heart into.” Like the dishes these chefs have crafted over the years, these tattoos are beautiful works of art. Knives & Ink delves into the wide and wonderful world of chef tattoos and shares their fascinating backstories, along with personal recipes from







詳細資料

誠品26碼 /2681379826002
ISBN 13 /9781632861214
ISBN 10 /1632861216
EAN /9781632861214

頁數208
尺寸16.5X2.3X22.2CM
裝訂精裝
級別
語言英文
成份


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