首頁外文書生活飲食 〉The Middle Eastern Vegetarian Cookbook
商品訊息
作者書籍
The Middle Eastern Vegetarian Cookbook

The Middle Eastern Vegetarian Cookbook


作者  /  Salma Hage

譯者  /  Alain Ducasse/ FW

出版社 / PHAIDON PRESS LIMITED

出版日期 / 2016/04/25

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,375

售價 / 9折, NT$ 1,238

※ 無庫存


The Middle Eastern Vegetarian Cookbook 其它優惠/消息


introduction all_character


內容簡介

A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon.

A definitive, fresh and approachable collection of 150 traditional recipes from an authoritative voice on Middle Eastern home cooking, Salma Hage’s new book is in line with the current Western trends of consciously reducing meat, and the ancient Middle Eastern culture of largely vegetarian, mezze style dining.

Traditionally, the Middle Eastern diet consisted largely of vegetables, fruits, herbs, spices, pulses, grains and legumes. Salma simplifies this fast becoming popular cuisine with easily achievable recipes, many with vegan and gluten-free options.

Drawing inspiration from ancient and prized Phoenician ingredients, from grassy olive oil to fresh figs and rich dates, this book offers an array of delicious breakfasts and drinks, mezze and salads, vegetables and pulses, grains and desserts. Salma shows how to easily make the most of familiar everyday fruits and legumes, as well as more exotic ingredients now widely available outside of the Middle East, with nourishing recipes so flavourful and satisfying they are suitable for vegetarians and meat-eaters alike.







詳細資料

誠品26碼 /2681268237001
ISBN 13 /9780714871301
ISBN 10 /0714871303
EAN /9780714871301

頁數272
尺寸24.6X18.9CM
裝訂精裝
級別
語言英文
成份




Share/Save/Bookmark

查看全台書店有無此商品