首頁外文書生活飲食 〉True Thai: Real Flavors for Every Table
商品訊息
作者書籍
True Thai: Real Flavors for Every Table

True Thai: Real Flavors for Every Table


作者  /  Hong Thaimee

譯者  /  Cedric Vongerichten/ Jean-Georges Vongerichten/ FW

出版社 / RIZZOLI INTERNATIONAL PUBLICATIONS

出版日期 / 2015/09/29

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,225

售價 / 79折, NT$ 968

※ 此商品需向門市調貨,備齊後出貨



introduction all_character


內容簡介

出生清邁的Hong Thaimee,是目前紐約泰式餐廳Ngam新星主廚,日益受到重視與歡迎,成為地道的、現代的泰國美食和烹飪行業的正宗聲音,他倡導的泰國菜,成為紐約鼎鼎大名的泰國美食代表。這本是她第一本食譜。

向讀者展示如何在家也能自己烹煮正宗泰國菜,把餐廳帶回家的概念,分享她最喜愛的家常菜餚,經典的泰國食譜;包括街頭美食小吃、新鮮沙拉,充滿活力的炒菜,美味咖哩,優雅的海鮮和質樸的燒烤配方,老派的泰國經典,最熱門的泰國美式菜餚,和傳統的甜點,最佳泰國的美食和文化指導。

不愧為專業泰菜主廚,推廣泰國菜不宜餘力,還提供傳統泰式配料和調味品的詞彙表,便於學習與參照,是一本想要學習泰國菜的最佳食譜專書。在美國一出版,便深受初學者與專業廚師的一致好評。

Accessible and authentic, chef Hong Thaimee s first book shows readers how to bring the flavors of Thai comfort food home, sharing her favorite family dishes, classic Thai recipes, and Thai-American inspirations from her award-winning restaurant in New York City. Thai is one of the world s most popular cuisines, and chef Hong Thaimee serves the best Thai food in New York City, says "The Village Voice." Now, in her first cookbook, she guides readers through the techniques and traditions of Thai comfort food, with family recipes and new takes on famous Thai dishes, including perfect Pad Thai, the Ultimate Green Curry, an Issan-style shabu-shabu party, and more. Hong provides a glossary of traditional Thai ingredients and staple condiments, illuminating a world of overlapping flavors both new and familiar. Armchair travelers and globe-trotting gourmands will thrill at the stunning photographs from the fields, beaches, markets, and streets of Thailand, while easy-to-follow recipes and helpful tips make this a perfect introduction to authentic, modern Thai cooking for adventurous beginners and more experienced cooks alike. Full of street-food snacks, fresh salads, vibrant stir-fries, savory curries, elegant seafood and rustic grilled recipes, old-school Thai classics, the most popular Thai-American dishes from her menu, and both traditional and new desserts, "True Thai" presents the best of Thai cuisine and culture from an expert guide."







詳細資料

誠品26碼 /2681169030008
ISBN 13 /9780847846238
ISBN 10 /0847846237
EAN /9780847846238

頁數256
尺寸25.4X20.3X2.6CM
裝訂精裝
級別
語言英文
成份


飲食產品推薦

Kinfolk Vol. 25

Kinfolk

NT$630

79折, NT$498

Eleven Madison Park: The Next Chapter (Deluxe Ed./2冊合售)

Daniel Humm/ Will Guidara

NT$8,750

9折, NT$7,875




Share/Save/Bookmark

查看全台書店有無此商品