How to Feed the World: The History and Future of Food
| 作者 | Vaclav Smil |
|---|---|
| 出版社 | Ingram International Inc |
| 商品描述 | How to Feed the World: The History and Future of Food：，：誠品以「人文、藝術、創意、生活」為核心價值，由推廣閱讀出發，並透過線上網路，傳遞博雅的溫度，打造全新 |
作者介紹
作者介紹 Vaclav Smil is Distinguished Professor Emeritus at the University of Manitoba. He is the author of over forty books on topics including energy, environmental and population change, food production and nutrition, technical innovation, risk assessment, and public policy. A Fellow of the Royal Society of Canada, in 2010 he was named by Foreign Policy as one of the Top 100 Global Thinkers. He is the author of Numbers Don't Lie, Size, and the New York Times bestselling How the World Really Works.
商品規格
| 書名 / | How to Feed the World: The History and Future of Food |
|---|---|
| 作者 / | Vaclav Smil |
| 簡介 / | How to Feed the World: The History and Future of Food：，：誠品以「人文、藝術、創意、生活」為核心價值，由推廣閱讀出發，並透過線上網路，傳遞博雅的溫度，打造全新 |
| 出版社 / | Ingram International Inc |
| ISBN13 / | 9780593834510 |
| ISBN10 / | |
| EAN / | 9780593834510 |
| 誠品26碼 / | 2682849729007 |
| 頁數 / | 336 |
| 裝訂 / | H:精裝 |
| 語言 / | 3:英文 |
| 尺寸 / | 22.9X15.2X2.1CM |
| 級別 / | N:無 |