內容簡介
內容簡介 Enjoy cocktails at any time of day (and drink for longer without the alcoholic side effects) with this collection of fresh, creative low- and no-alcohol recipes. Celebrating seasonal ingredients, and with a focus on sustainability, All Day Cocktails showcases nearly fifty varieties of citrus, berries, tropical fruits, stone fruits, pome fruits, vegetables, herbs and nuts. Each variety features several recipes for delicious cocktails, plus a versatile prep recipe that can extend into your cocktails and beyond. All Day Cocktails brings you ninety cocktail recipes + fifty prep recipes (140 total), including: bitters, caramels, cordials, coulis, granitas, honeys, jams, jellies, juices, kefirs, liqueurs, sherbets, shrubs, syrups, tisanes and vinegars. Packed with information on everyday equipment, techniques, hacks, and information on buying and preparing sustainably, All Day Cocktails goes beyond the average cocktail book.
作者介紹
作者介紹 Shaun ByrneShaun Byrne has been mixing drinks since he was legally allowed to--and has never really stopped. He co-owns boutique vermouth brand Maidenii, and Australian cocktail liquor producer Marionette (with co-author Nick). Nick Tesar is a world-class competition bartender with an impressive resume of Australian it-list restaurants to his name.