防詐3要訣：不聽信、不操作、掛斷電話 
Fever Tree: The Art of Mixing
Simple Long Drinks & Cocktails from the World's Leading Bars
出版社：
出版日期：
2017/08/31
55
825453
查詢門市庫存
內容簡介
The first cocktail title to put the mixers center-stage. Rather than
starting with the spirits, this book focuses on key mixers - including
tonic, lemonade, ginger ale, ginger beer and cola - and provide 100
classic and contemporary cocktail recipes that make the most of the
botanical partnerships.
The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics, for example, and the impact different herbs have on taste. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink - and use that knowledge to create the most delicious cocktails.
The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics, for example, and the impact different herbs have on taste. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink - and use that knowledge to create the most delicious cocktails.
作者介紹
Fever-Tree
Fever-Tree was founded in 2005 by C harles Rolls
and Tim Warrillow. The business is founded on a simple premise: to
restore taste to mixers by using the highest quality natural
ingredients.
Following a ""tonic tasting"" in the US market, C
harles Rolls - who built his reputation running Plymouth Gin - joined
forces with Tim Warrillow, who had a background in luxury food
marketing, to analyse the composition of mixers. They discovered that
the majority of mixers are preserved with sodium benzoate or similar
substances, while cheap orange aromatics such as decanal and artificial
sweeteners (such as saccharin) are widespread.
And so started a
15-month journey, with days of research at the British Library into
quinine sources from as far back as 1620 and many trips to find the
purest strains of this key ingredient. Five iterations of the recipe
were tasted before Charles and Tim were happy with the result and the
first bottle of Fever-Tree Indian Tonic Water was produced in 2005.
Fever-Tree mixers are now exported to more than 50 countries and in the
UK and US they are sold in several leading supermarkets, as well as bars
and restaurants worldwide. Continually recognised for the quality of
their products, the brand has won numerous awards in the UK, US, Europe
and even as far as Australia, including six Taste awards, the Queen's
Award for Excellence, several Grocer Gold Awards and Best New Product at
Tales of the Cocktail.
Book Awards
Book Awards
Browse award-winning titles. See more
Fever-Tree was founded in 2005 by C harles Rolls
and Tim Warrillow. The business is founded on a simple premise: to
restore taste to mixers by using the highest quality natural
ingredients.
Following a ""tonic tasting"" in the US market, C
harles Rolls - who built his reputation running Plymouth Gin - joined
forces with Tim Warrillow, who had a background in luxury food
marketing, to analyse the composition of mixers. They discovered that
the majority of mixers are preserved with sodium benzoate or similar
substances, while cheap orange aromatics such as decanal and artificial
sweeteners (such as saccharin) are widespread.
And so started a
15-month journey, with days of research at the British Library into
quinine sources from as far back as 1620 and many trips to find the
purest strains of this key ingredient. Five iterations of the recipe
were tasted before Charles and Tim were happy with the result and the
first bottle of Fever-Tree Indian Tonic Water was produced in 2005.
Fever-Tree mixers are now exported to more than 50 countries and in the
UK and US they are sold in several leading supermarkets, as well as bars
and restaurants worldwide. Continually recognised for the quality of
their products, the brand has won numerous awards in the UK, US, Europe
and even as far as Australia, including six Taste awards, the Queen's
Award for Excellence, several Grocer Gold Awards and Best New Product at
Tales of the Cocktail.
Book Awards
Book Awards
Browse award-winning titles. See more
規格
誠品貨碼 / 2681469614007
ISBN13 / 9781784721893
ISBN10 / 1784721891
EAN貨碼 / 9781784721893
頁數 / 224
注音版 / 否
裝訂 / H:精裝
語言 / 3:英文
尺寸 / 21X14.9CM
級別 / N:無
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