| 作者 | Abraham Salum ; James O. Fraioli |
|---|---|
| 出版社 | Ingram International Inc |
| 商品描述 | A Spoonful of Everywhere: An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart)：，：誠品以「人文、藝術、創意、生活」為核心 |
作者介紹 Abraham Salum, born in Mexico City, is the chef-owner of Salum Restaurant in Dallas. Trained in Mexico, France, and Belgium, he blends Mexican, Italian, Spanish, and Lebanese influences into refined yet approachable cuisine. Since opening Salum in 2005, he has earned acclaim for seasonal menus, global inspiration, and a warm, inclusive philosophy: honor ingredients, embrace diversity, and bring people together at the table.
| 書名 / | A Spoonful of Everywhere: An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart) |
|---|---|
| 作者 / | Abraham Salum ; James O. Fraioli |
| 簡介 / | A Spoonful of Everywhere: An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart)：，：誠品以「人文、藝術、創意、生活」為核心 |
| 出版社 / | Ingram International Inc |
| ISBN13 / | 9781510786035 |
| ISBN10 / | |
| EAN / | 9781510786035 |
| 誠品26碼 / | |
| 裝訂 / | H:精裝 |
| 頁數 / | 368 |
| 重量(g) / | 1778.1 |
| 語言 / | 3:英文 |
| 級別 / | N:無 |
| 尺寸 / | 26.2X21.2X3.4CM |