Ireland, Recipes, Flavors, & Traditions: Kids in the Kitchen

P.J. Tierney believes every recipe tells a story, every meal creates a memory, and every cookbook can inspire a child's curiosity about the world. Author P.J. Tierney has spent more than 30 years in the publishing industry and the past decade inspiring children and families to discover the joy of cooking together. She is the author of 10 children's cookbooks, including the whimsical Hamish the Hedgehog storybook cookbook series, The Global Cookbook, and the Culinary Passport Series. From woodland adventures with Hamish to culinary journeys across the globe, her books encourage young readers to explore new cultures, build confidence in the kitchen, and create lasting family memories. P.J.'s love of cooking began in her grandmother's kitchen, where she learned to make traditional Irish stew from scratch. That cherished family tradition sparked a lifelong appreciation for homemade food and the belief that the kitchen is one of the best places to learn, laugh, and connect. Throughout her career, P.J. has collaborated with chefs, recipe developers, food stylists, and culinary professionals to create engaging, approachable recipes for young cooks of every skill level. Her books have been recognized by Kirkus Reviews, which praised The Global Cookbook as "a delightful collection of recipes that introduces young cooks to worldly dishes" and described the Culinary Passport Series as "a comprehensive culinary introduction with options for every palate and skill level." Whether introducing children to Hamish the Hedgehog's woodland adventures or inviting families to explore recipes from around the world, P.J.'s mission is simple: to inspire curiosity, creativity, and meaningful moments together around the table.