作者介紹
作者介紹 Jenny Linford is a London-based food writer and a longstanding member of the Guild of Food Writers. She is the author or editor of several books, including The Missing Ingredient, The Kew Gardens Cookbook, The Kew Gardens Christmas Book, and The Great British Food Tour. She has written for numerous publications including The Sunday Times, The Financial Times, and National Geographic Food. She makes a cheese-centric podcast called A Slice of Cheese for Food FM Radio, which has found an audience around the world. Her interest in food stems from living as a child in Singapore and Italy, places where good food is important to the community, both taken for granted and relished as a great pleasure.
