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跟著傑米·奧利佛（Jamie Oliver）一起認識美味食物！
看一看、唸一唸、做做看、嚐一嚐！ 來自全球最受歡迎的廚神，專為孩子打造的第一本食譜啟蒙書。
專為最年幼的小小廚師量身打造，這個創新的全新系列引導孩子認識簡單易做又美味可口的食譜。
看一看、唸一唸、做做看、嚐一嚐！ 來自全球最受歡迎的廚神，專為孩子打造的第一本食譜啟蒙書。
專為最年幼的小小廚師量身打造，這個創新的全新系列引導孩子認識簡單易做又美味可口的食譜。
內容簡介
跟著傑米·奧利佛（Jamie Oliver）一起認識美味食物！
看一看、唸一唸、做做看、嚐一嚐！ 來自全球最受歡迎的廚神，專為孩子打造的第一本食譜啟蒙書。
這本堅固的硬頁書，每一頁都包含一個適合朗讀的啟蒙單字，讓孩子邊看邊說。接著，輕輕翻開小摺頁跟著動手做：倒進香料、融化奶油…，只需簡單四個步驟，好吃的薑餅就出爐囉。美味無比！
專為最年幼的小小廚師量身打造，這個創新的全新系列引導孩子認識簡單易做又美味可口的食譜。
傑米的小小食物圖書館包含了讓各地小小廚師健康快樂成長的所有元素：
- 啟蒙單字設計：精選適合相應年齡學習的單字與體驗的食物
- 互動硬頁書格式：搭配好玩又驚喜的反摺翻翻頁
- 時髦且具收藏價值的系列叢書
- 動手做健康美味的實用食譜
- 聖誕節最佳交換禮物首選！
Learn about food with Jamie Oliver!
See it, say it, cook it, eat it! A first recipe in a book from the world's best-loved chef.
Every page of this sturdy board book features a new read-aloud word to see and say. Then, lift the flap to follow the action: tip in the spices, melt the butter . . . In four simple steps you'll have made gingerbread. Delicious!
Designed with the youngest cooks in mind, this revolutionary new series introduces recipes that are easy to make and tasty to try.
Jamie's Little Food Library has all the ingredients for healthy happy little cooks everywhere:
- First word format with age-appropriate words to learn and foods to try
- Interactive board book format with fun flaps to lift
- Stylish, collectible series of books
- Healthy, hands-on recipe to make
- Perfect Christmas gifting!
作者介紹
【作者】Jamie Oliver
傑米·奧利佛（Jamie Oliver）早在年僅八歲時，就在父母位於埃塞克斯郡克拉弗林（Clavering, Essex）的酒吧「板球手」（The Cricketers）開始學習做菜。畢業後，他正式開啟廚師生涯，並進入著名的「河畔餐廳」（River Café）任職，正是在那裡，他幸運地被電視製作人相中，紅遍全球的「原味廚神」（The Naked Chef）就此誕生！
在長達 25 年的電視與出版生涯中，傑米·奧利佛（Jamie Oliver）的書籍全球銷量已突破 5,000 萬冊，其電視節目更擁有遍布全球的數百萬忠實觀眾。他透過自己的行動團隊，並與青年運動組織「BiteBack」緊密合作，肩負起推廣飲食革命的使命，希望能啟發並帶領更多人體驗親自下廚的樂趣，享用營養、永續且均衡的美味餐點。這種「讓每個人都能公平享受好食物」的渴望，正是傑米·奧利佛（Jamie Oliver）企業的核心目標：用食物帶來的快樂，打造一個更幸福、更健康的精彩世界。
【繪者】Adrian Johnson
艾德里安·強森（Adrian Johnson）是一位英國視覺設計師、插畫家兼藝術總監。多年來，他發展出了獨樹一幟且辨識度極高的創作風格；其標誌性精煉、精雕細琢的圖像作品不斷演進，同時始終與時下潮流和短暫流行保持適度距離，不落俗套。他對細節的專注、獨特的幽默感，以及簡約而永恆的精緻感，使他成為當今頂尖的視覺創作者之一。
除了豐富的商業作品外，艾德里安·強森（Adrian Johnson）曾在倫敦、巴黎、紐約、芝加哥、洛杉磯和東京等地舉辦展覽。他還曾在歐洲多所大學與藝術學院授課，並受邀擔任全球多場設計大會的重磅演講嘉賓。
Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the tender age of eight. After leaving school he began a career as a chef that took him to the celebrated River Café, where he was famously spotted by a television producer, and the Naked Chef was born. During his 25-year television and publishing career, Jamie has sold over 50 million books worldwide, and his TV series are watched by millions of people around the globe. Through his campaigns team, and working alongside youth movement BiteBack, Jamie is on a mission to inspire and enable more people to experience the joys and benefits of cooking and eating nutritious, sustainable and balanced meals. This desire to make food fairer for all sits at the heart of Jamie's company-wide goal of creating a happier, healthier world through the joy of food.
Over the years, British graphic artist / illustrator and art director Adrian Johnson has developed a unique and strongly identifiable body of work. His trademark economical, highly crafted, graphic work is constantly evolving, whilst always maintaining a healthy distance from current trends and passing fashions. His attention to detail, humour and a simple timeless sophistication mark him out as one of the leading image-makers currently practicing. In addition to his commercial output, Adrian Johnson has exhibited work in London, Paris, New York, Chicago, Los Angeles and Tokyo. He has also lectured at numerous universities and art colleges throughout Europe, and has been a guest speaker at several design conferences across the globe.
傑米·奧利佛（Jamie Oliver）早在年僅八歲時，就在父母位於埃塞克斯郡克拉弗林（Clavering, Essex）的酒吧「板球手」（The Cricketers）開始學習做菜。畢業後，他正式開啟廚師生涯，並進入著名的「河畔餐廳」（River Café）任職，正是在那裡，他幸運地被電視製作人相中，紅遍全球的「原味廚神」（The Naked Chef）就此誕生！
在長達 25 年的電視與出版生涯中，傑米·奧利佛（Jamie Oliver）的書籍全球銷量已突破 5,000 萬冊，其電視節目更擁有遍布全球的數百萬忠實觀眾。他透過自己的行動團隊，並與青年運動組織「BiteBack」緊密合作，肩負起推廣飲食革命的使命，希望能啟發並帶領更多人體驗親自下廚的樂趣，享用營養、永續且均衡的美味餐點。這種「讓每個人都能公平享受好食物」的渴望，正是傑米·奧利佛（Jamie Oliver）企業的核心目標：用食物帶來的快樂，打造一個更幸福、更健康的精彩世界。
【繪者】Adrian Johnson
艾德里安·強森（Adrian Johnson）是一位英國視覺設計師、插畫家兼藝術總監。多年來，他發展出了獨樹一幟且辨識度極高的創作風格；其標誌性精煉、精雕細琢的圖像作品不斷演進，同時始終與時下潮流和短暫流行保持適度距離，不落俗套。他對細節的專注、獨特的幽默感，以及簡約而永恆的精緻感，使他成為當今頂尖的視覺創作者之一。
除了豐富的商業作品外，艾德里安·強森（Adrian Johnson）曾在倫敦、巴黎、紐約、芝加哥、洛杉磯和東京等地舉辦展覽。他還曾在歐洲多所大學與藝術學院授課，並受邀擔任全球多場設計大會的重磅演講嘉賓。
Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the tender age of eight. After leaving school he began a career as a chef that took him to the celebrated River Café, where he was famously spotted by a television producer, and the Naked Chef was born. During his 25-year television and publishing career, Jamie has sold over 50 million books worldwide, and his TV series are watched by millions of people around the globe. Through his campaigns team, and working alongside youth movement BiteBack, Jamie is on a mission to inspire and enable more people to experience the joys and benefits of cooking and eating nutritious, sustainable and balanced meals. This desire to make food fairer for all sits at the heart of Jamie's company-wide goal of creating a happier, healthier world through the joy of food.
Over the years, British graphic artist / illustrator and art director Adrian Johnson has developed a unique and strongly identifiable body of work. His trademark economical, highly crafted, graphic work is constantly evolving, whilst always maintaining a healthy distance from current trends and passing fashions. His attention to detail, humour and a simple timeless sophistication mark him out as one of the leading image-makers currently practicing. In addition to his commercial output, Adrian Johnson has exhibited work in London, Paris, New York, Chicago, Los Angeles and Tokyo. He has also lectured at numerous universities and art colleges throughout Europe, and has been a guest speaker at several design conferences across the globe.
規格
誠品貨碼 / 2683223293008
ISBN13 / 9781917768344
ISBN10 /
EAN貨碼 / 9781917768344
頁數 / 14
裝訂 / B:兒童厚紙板書
語言 / 3:英文
尺寸 / 16.7 x 1.3 x 18.9
級別 / N:無
材質 / 紙
提供維修 / 無
警告內容 / 無
適用年齡 / 1-5歲
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