Chinese Unchopped
| 作者 | Jeremy Pang |
|---|---|
| 出版社 | QUADRILLE PUBLISHING |
| 商品描述 | Chinese Unchopped:Ah-preparation.MakingrealPekingduckcantakedays,butPanghasformulatedasimpleversionforhisbook,ChineseUnchopped,tobepublishedbyQuadrillethissumm |
| 作者 | Jeremy Pang |
|---|---|
| 出版社 | QUADRILLE PUBLISHING |
| 商品描述 | Chinese Unchopped:Ah-preparation.MakingrealPekingduckcantakedays,butPanghasformulatedasimpleversionforhisbook,ChineseUnchopped,tobepublishedbyQuadrillethissumm |
內容簡介 Ah - preparation. Making real Peking duck can take days, but Pang has formulated a simple version for his book, Chinese Unchopped, to be published by Quadrille this summer. It's excellent, crisp skinned and sweet-savoury, and takes less than an hour if you buy in pancakes - but if your local supermarket doesn't stock them, they are surprisingly easy to make. So even if they don't bring prosperity, they guarantee a happy suppertime.' --Daily Telegraph, 7th February 2015
| 書名 / | Chinese Unchopped |
|---|---|
| 作者 / | Jeremy Pang |
| 簡介 / | Chinese Unchopped:Ah-preparation.MakingrealPekingduckcantakedays,butPanghasformulatedasimpleversionforhisbook,ChineseUnchopped,tobepublishedbyQuadrillethissumm |
| 出版社 / | QUADRILLE PUBLISHING |
| ISBN13 / | 9781849495745 |
| ISBN10 / | 1849495742 |
| EAN / | 9781849495745 |
| 誠品26碼 / | 2681057729007 |
| 頁數 / | 160 |
| 注音版 / | 否 |
| 裝訂 / | H:精裝 |
| 語言 / | 3:英文 |
| 尺寸 / | 25.3X20.1CM |
| 級別 / | N:無 |