The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1 | 誠品線上

The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1

作者 Theodore Francis Garrett ; William A. Rawson
出版社 Ingram International Inc
商品描述 The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1:,:誠品以「人文、藝術、創意、

商品規格

書名 / The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1
作者 / Theodore Francis Garrett ; William A. Rawson
簡介 / The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1:,:誠品以「人文、藝術、創意、
出版社 / Ingram International Inc
ISBN13 / 9781014034816
ISBN10 /
EAN / 9781014034816
誠品26碼 /
裝訂 / P:平裝
頁數 / 270
重量(g) / 381.0
語言 / 3:英文
級別 / N:無
尺寸 / 23.4X15.6X1.4CM

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