Agarwood: Science Behind the Fragrance | 誠品線上

Agarwood: Science Behind the Fragrance

作者 Rozi Mohamed
出版社 SPRINGER VERLAG
商品描述 Agarwood: Science Behind the Fragrance:Thisbookgivesreadersnewinformationtounderstandthemechanismofagarwoodinductionandthereforeeradicatethemythssurroundingaga

內容簡介

內容簡介 This book gives readers new information to understand the mechanism of agarwood induction and therefore eradicate the myths surrounding agarwood formation. One of the challenges in conserving agarwood resources is species identification. In this book, taxonomy and systematics of agarwood-producing trees from historical and recent perspectives is discussed, and tips are given for identifying cultivated species. In addition, color illustrations are given to highlight vegetative and reproductive characteristics as well as anatomical features, for identification purposes of both plant and agarwood sources. Another challenge that planters are facing is in acquiring the correct method for agarwood induction, thus development of agarwood induction technologies will be reviewed. A chapter dedicated to bioinduction is included. The book will comprise a chapter on the use of non-destructive technology as a management tool for cultivating agarwood. The book also discusses issues relating to agarwood grades. The absence of an international standard that is acceptable by producer and consumer countries further complicates the issue. Other useful information includes a systematic revelation of agarwood constituents and their complex chemistry, and highlights on a specific pharmaceutical property.

商品規格

書名 / Agarwood: Science Behind the Fragrance
作者 / Rozi Mohamed
簡介 / Agarwood: Science Behind the Fragrance:Thisbookgivesreadersnewinformationtounderstandthemechanismofagarwoodinductionandthereforeeradicatethemythssurroundingaga
出版社 / SPRINGER VERLAG
ISBN13 / 9789811008320
ISBN10 / 9811008329
EAN / 9789811008320
誠品26碼 / 2681619878006
頁數 / 167
注音版 /
裝訂 / H:精裝
語言 / 3:英文
尺寸 / 23.5X15.5X1.5CM
級別 / N:無

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