Rice, Miso Soup, Pickles: The Japanese Secret to a Long and Happy Life
| 作者 | Yoshiharu Doi |
|---|---|
| 出版社 | Ingram International Inc |
| 商品描述 | Rice, Miso Soup, Pickles: The Japanese Secret to a Long and Happy Life：，：誠品以「人文、藝術、創意、生活」為核心價值，由推廣閱讀出發，並透過線上網路，傳遞博雅 |
作者介紹
作者介紹 Yoshiharu Doi was born in Osaka in 1957. After graduating from the Faculty of Education Ashiya University, at the age of 20 he travelled to Switzerland to train as a chef. On returning to Japan, he worked in Osaka. His work promoting home cooking has included appearing for 34 years on the TV Asahi programme Okazu no kukkingu. He has also worked to promote Japanese cuisine abroad. In 2022, he was selected for a Commissioner for Cultural Affairs Award in recognition of his outstanding achievements in the cultural field.
商品規格
| 書名 / | Rice, Miso Soup, Pickles: The Japanese Secret to a Long and Happy Life |
|---|---|
| 作者 / | Yoshiharu Doi |
| 簡介 / | Rice, Miso Soup, Pickles: The Japanese Secret to a Long and Happy Life：，：誠品以「人文、藝術、創意、生活」為核心價值，由推廣閱讀出發，並透過線上網路，傳遞博雅 |
| 出版社 / | Ingram International Inc |
| ISBN13 / | 9781399741026 |
| ISBN10 / | |
| EAN / | 9781399741026 |
| 誠品26碼 / | |
| 級別 / | N:無 |
| 尺寸 / | 17.8X13.8X2.5CM |
| 裝訂 / | H:精裝 |
| 頁數 / | 224 |
| 重量(g) / | 322.1 |
| 語言 / | 3:英文 |