內容簡介
內容簡介 The Conservator's Cookbook is a collection of practical, step-by-step guides outlining how to prepare various solutions, adhesives, gels, and other mixtures used in heritage conservation.
作者介紹
作者介紹 Laura Chaillie is a London-based objects conservator. Drawing from her background as an instructor, she is a keen communicator and active researcher. Her research interests include the characterisation and interventive care of plastics, with special focus on the preservation of electronic musical instruments.