Gordon Ramsay's Home Cooking: Everything You Need to Know to Make Fabulous Food | 誠品線上

Gordon Ramsay's Home Cooking: Everything You Need to Know to Make Fabulous Food

內容簡介

內容簡介 知名主廚、烹飪節目《地獄廚房》主持人Gordon Ramsay，教你如何煮得好又煮得巧！這部食譜是知名電視烹飪節目 《地獄廚房》的主持人Gordon Ramsay所著，在書中他將指導讀者如何利用令人意想不到的食材，以輕鬆簡單的料理方式，烹調出一道道美食。Gordon過去曾遊歷過許多國家，包含印 度在內的亞洲國家以及美國、歐洲等地，讀者可以在書中食譜看到來自不同國家料理元素與手法，像是搭配亞洲特有蔬菜的味增燉鮭魚、野菇口味的義式炸番紅花燉 飯球、搭配自製烤肉醬的豬肉培根小漢堡、覆盆子檸檬起士蛋糕等。書中每一章節介紹了不同的烹飪主題，像是教你如何把煮出經典料理，或是告訴你如何善用辣椒與香料的烹調秘訣，此外，作者也針對不同用餐人數的情況提出了最佳的烹調建議。各章節中隨處可見實用的烹調小叮嚀或訣竅，讓你不僅煮得好吃，更可以煮得省錢又省時，更可以像個老手主廚一樣，快速備妥食材以及快速完成料理後的清潔手續。不管你是料理菜鳥或是廚藝不凡的料理好手，都能夠藉由這本書獲得做菜的自信與靈感，讓你迫不及待想要更投入下廚這件事！

作者介紹

作者介紹 Gordon Ramsay is a world-renowned chef who was awarded 3 Michelin stars for his Restaurant Gordon Ramsay in London. As one of only four chefs in the UK to maintain three stars, Gordon was awarded an OBE in 2006 for services to the industry. Now internationally recognized, Gordon has opened a string of successful restaurants across the globe, from Italy to LA. He also has two top rated shows: Ramsay's Kitchen Nightmares and Hell's Kitchen. His latest show, Masterchef US, is now in its second season, and he is slated to star in a new series, Hotel Hell, slated to air in June 2012. Gordon has also published a number of books, many of which have become best sellers like Gordon Ramsay Makes It Easy to his autobiography, Roasting in Hell's Kitchen.

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