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Sabor: Flavours from a Spanish Kitchen

Sabor: Flavours from a Spanish Kitchen


作者  /  Nieves Barragan Mohacho

出版社 / Fig Tree Books

出版日期 / 2017/07/06

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,375

售價 / 9折, NT$ 1,238

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內容簡介

Nieves Barragán Mohacho has a Michelin star and is best known as the head chef at Barrafina, the world famous tapas restaurant. But Sabor: My Spanish Cooking is the food that the Basque-born chef likes to cook when she's off duty; the food that she grew up eating and the food that she still makes for friends and family. The recipes range from hearty dishes such as braised Iberian pork ribs and chorizo and potato stew, to lighter fare such as seafood skewers, clams in salsa verde and stuffed piquillo peppers, and a wealth of other recipes, from grilled hispi cabbage to baked cauliflower with salted almonds, chilli and shallots.







詳細資料

誠品26碼 /2681448443000
ISBN 13 /9780241286531
ISBN 10 /0241286530
EAN /9780241286531

頁數304
尺寸24.6X18.9X3CM
裝訂精裝
級別
語言英文
成份





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