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Italian Essentials: Discovering the True Art of Italian Gastronomy

Italian Essentials: Discovering the True Art of Italian Gastronomy


作者  /  Academia Barilla

出版社 / White Star S.P.A.

出版日期 / 2015/05/01

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,650

售價 / 79折, NT$ 1,304

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內容簡介

Edited by Alice Bergogni and Alberto Rossi and created by Academia Barilla, brings together and presents 40 of the most important products of Italian cuisine that have established themselves internationally. Each product is introduced with an identity card , which describes the history, characteristics, and other curiosities. For each product, there are two recipes, designed and produced by the chefs of Academia Barilla. Recipes are accompanied by photos; 140 throughout















詳細資料

誠品26碼 /2680930810009
ISBN 13 /9788854409415
ISBN 10 /8854409413
EAN /9788854409415

頁數240
尺寸35.0X23.5CM
裝訂精裝
級別
語言英文
成份


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