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Dali: the Wines of Gala

Dali: the Wines of Gala


作者  /  Salvadore Dali/ Hans W Holzwarth

出版社 / TASCHEN UK

出版日期 / 2017/10/25

商品語言 / 英文

裝訂 / 精裝

定價 / NT$2,100

特價 / NT$ 1,659

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Dali: the Wines of Gala 其它優惠/消息


introduction all_character


內容簡介

達利曾說:「真正的行家不在於品嚐紅酒,而在於能品嚐其中的秘密。」1973年達利發表《卡拉的盛大晚宴》食譜書、讓他天馬行空的藝術能量與美食擦出驚異詭麗的火花; 其實他還創作過大膽另類的紅酒書--依照他個人情感將紅酒分成光芒之酒、慷慨之酒、面紗之酒.. 等令人費解但拍案叫絕的"分類", 精彩程度不下於食譜。

Wine of plenty
Salvador Dalí’s epicurean guidebook

Hot on the heels (or lobster claws) of the best-selling Salvador Dalí phenomenon, Les Dîners de Gala, TASCHEN presents the artist’s equally surreal and sensual viticulture follow-up: Vins de Gala. A Dalínian take on pleasures of the grape and a coveted collectible, the book sets out to organize wines “according to the sensations they create in our very depths.” Through eclectic metrics like production method, weight, and color, the book presents wines of the world in such innovative, Dalíesque groupings as “Wines of Voluptuousness,” “Wines of the Impossible,” and “Wines of Light.”

Bursting with imagery, the book features more than 140 illustrations by Dalí. Many of these are appropriated artworks, including various classical nudes, all of them reconstructed with suitably Surrealist, provocative touches, like Jean-François Millet’s The Angelus, one of Dalí’s favorite points of reference over the decades. Dalí also included what is now considered one of the greatest works from his late “Nuclear Mystic” phase, The Sacrament of the Last Supper (1955), which sets the iconic biblical scene in a translucent dodecahedron-shaped space before a Catalonian coastal landscape. Dalí was by this stage a devout Catholic, simultaneously captivated by science, optical illusion, and the atomic age.

The book’s texts are written by Max Gérard, a longtime member of Dalí’s entourage; Louis Orizet, a viticulturist and politician in Beaujolais; Georges Duboeuf, a driving force behind the famed Beaujolais Nouveau marketing campaign; and the Baron de Rothschild, who contributed an introductory acrostic poem. The first section is dedicated to “Ten Divine Dalí Wines,” an overview of 10 important wine-growing regions, while the second develops Dalí’s revolutionary ordering of wine by emotional experience, instead of by geography or variety. Rather than any prescriptive classification, it’s a flamboyant, free-flowing manifesto in favor of taste and feeling, as much a multisensory treat as a full-bodied document of Dalí’s late-stage oeuvre, in which the artist both reflected on formative influences and refined his own cultural legacy.



















詳細資料

誠品26碼 /2681500299002
ISBN 13 /9783836567725
ISBN 10 /3836567725
EAN /9783836567725

頁數296
尺寸21.1X30.2X17.8CM
裝訂精裝
級別
語言英文
成份0.00


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