首頁外文書生活飲食 〉Provence to Pondicherry
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Provence to Pondicherry

Provence to Pondicherry


作者  /  Tessa Kiros

出版社 / QUADRILLE PUBLISHING

出版日期 / 2016/10/01

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,375

售價 / 9折, NT$ 1,238

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Provence to Pondicherry 其它優惠/消息


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內容簡介

Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-flung destinations.

Her journey begins in Provence, where Tessa first fell in love with French food, and explores the Mediterranean region's links between the indigenous ingredients, flavors, materials, and traditions. She then follows the path of the early French explorers, traveling to the island of Guadeloupe in the Caribbean, Vietnam in South East Asia, Pondicherry in India, and the Indian Ocean island of La Réunion, before finally returning to France, in the region of Normandy, whose cuisine is so different from the South of France.

In each destination, Tessa delves into the history and culinary traditions of the place, discovering how French cuisine has become entwined with local ingredients and traditions. The result is an intriguing collection of recipes that will appeal to anyone with an interest in food and culture.







詳細資料

誠品26碼 /2681389524004
ISBN 13 /9781849497237
ISBN 10 /1849497230
EAN /9781849497237

頁數288
尺寸24.8X18.7CM
裝訂精裝
級別
語言英文
成份





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