首頁外文書生活飲食 〉Bistro: Classic French Comfort Food
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Bistro: Classic French Comfort Food

Bistro: Classic French Comfort Food


作者  /  Alain Ducasse

出版社 / RIZZOLI INTERNATIONAL PUBLICATIONS

出版日期 / 2018/04/03

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,225

售價 / 79折, NT$ 968

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Bistro: Classic French Comfort Food 其它優惠/消息


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內容簡介

Alain Ducasse, iconic chef and author of Simple Nature, presents a collection of recipes from his worldwide network of French bistros Allard (in Paris), Aux Lyonnais (Paris), and Benoit (Paris, New York, and Tokyo). A relaxing, convivial alternative to haute cuisine, bistro cooking most closely approaches the British gastropub or Italian osteria tradition, with less formal dishes served with local wine. Ducasse and his team of chefs have reengineered these casual classics with a contemporary eye, giving them subtle twists and a lighter, healthier profile. Recipes include the French country cooking we all love to order in family eateries, including oeufs cocotte, pate en croute, blanquette de veau, sole meuniere, classic French onion soup, and of course mousse au chocolat and poires belle-Helene. Expert instruction for approachable recipes will have you cooking like a French chef, delighting family and friends with delicious, modern versions of classic bistro fare.







詳細資料

誠品26碼 /2681554957002
ISBN 13 /9780847860241
ISBN 10 /0847860248
EAN /9780847860241

頁數260
尺寸24.4X19.1CM
裝訂精裝
級別
語言英文
成份0.00


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