首頁外文書生活飲食 〉Franny's: Simple Seasonal Italian
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Franny's: Simple Seasonal Italian

Franny's: Simple Seasonal Italian


作者  /  Andrew Feinberg/ Francine Stephens/ Melissa Clark

譯者  /  Alice Waters/ FW

出版社 / ARTISAN

出版日期 / 2013/06/04

商品語言 / 英文

裝訂 / 精裝

定價 / NT$1,225

售價 / 9折, NT$ 1,103

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內容簡介

A Brooklyn favorite with a national following, Franny's is known for its simple, seasonal Southern Italian dishes and exceptional pizza. Alice Waters says it best in her foreword: "This book captures the beating heart of what makes Franny's so beautiful: its simplicity, its ability to make the ordinary surprising, and--above all--its celebration of honest everyday cooking."

Franny's is filled with recipes that are destined to become classics. Chef Andrew Feinberg plays with traditional Southern Italian cuisine and makes the dishes lighter and brighter. New favorites--including Roasted Romano Beans with Calabrese Olives, Clam Pizza, and Linguine with Meyer Lemon--sit side by side with perfect executions of timeless Italican dishes like Marinated Artichokes, Baked Sausage and Polenta, and Bucatini alla Puttanesca. Feinberg breaks down his techniques for the home cook, while offering cutting-edge food combinations, spinning the typical ingredients in unexpected directions. Teeming with irresistible full-color photographs, Franny's shows how simple preparations of quality ingredients can create food that is much more than the sum of its parts.







詳細資料

誠品26碼 /2681277456004
ISBN 13 /9781579654641
ISBN 10 /1579654649
EAN /9781579654641

頁數376
尺寸27X21CM
裝訂精裝
級別
語言英文
成份





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